|
||||
主菜二選一
主菜Main Course:
Cheese Baked Mini Lobster
With Baby Tomato and Rosemary Potato
之士焗小龍蝦配小番茄和迷迭香小土豆
Or
或
Char- Grilled AUS Beef Tenderloin
Caviar Baked Potato and Winter Vegetable in A Bone Marrow Red Wine Jus
香煎澳洲牛柳配魚子醬烤土豆和牛骨髓蔬菜,紅酒汁
甜品
Valentine Fresh Strawberry Cake
With Mini Chocolate SoufflÉ and Rum Rain Ice-Cream
情人節夢幻情侶鮮草霉蛋糕配精致巧可力甜品和香草朗姆冰淇凌
Freshly Brewed Coffee or Tea
Petit Fours
咖啡或茶配小吃